January Beer Dinner
Time & Location
About the Event
If your New Year's resolution is to treat yourself to good food, good beer and good company, DWB wants to help with that! Once again we are teaming up with Chef Greg from One Bistro Catering, for something truly special.
You'll enjoy the following courses:
Mushroom Barley Soup paired w/Mind the Gap ESB Roasted Winter Vegetable Salad w/Hollencamp Helles Prime Rib with Horseradish Mashed Potatoes w/Dankel Munich Dunkel
And for dessert: from FLOUR Bake Shop by Becky Hawkes - Tiramisu made with our coffee stout!